Quality Assurance Executive - Shah Alam

job description

Working with our client is an opportunity to thrive—a place to develop your career to the fullest while engaging in meaningful work that makes a positive impact around the globe. You will be proud to work for a company with a strong history of ethics and a purpose of nourishing people. We offer a diverse, supportive environment where you will grow personally and professionally as you learn from some of the most talented people in your field.

Description

Position Purpose:

• Accountable for the location food safety, location laboratory, quality programs, product specifications and other regulatory programs.


• This position could be focused on one or a subset of regulatory, quality, food safety or laboratory responsibilities depending on the complexity of the facility of the location. The relative percentages of the responsibilities and duties will vary accordingly.


• This position has accountability for a medium to high complexity facility or extended scope of responsibility.

Responsibilities:

• Plan, coordinate and direct all food safety programs within the location to ensure compliance with company, governmental and customer requirements and expectations.


• Plan, coordinate and direct all quality programs within the location to ensure compliance with company, governmental and customer requirements and expectations.


• Plan, coordinate and direct all regulatory compliance programs within the location to ensure compliance with company, governmental and customer requirements and expectations.


• Plan, coordinate and direct all laboratory programs within the location to ensure compliance with company, governmental and customer requirements and expectations.


• Responsible for talent management including selection, training development, performance management, and engagement.


• Other duties as assigned

Qualifications

Requirements:

• Bachelor Degree in Science


• 4 to 5 years of Food Safety, Quality and Regulatory experience required. Supervisory experience required.


• Basic Project Management skills – Applies basic structured, disciplined approach to planning, administering and completing projects


• Basic Auditing/Compliance – Applies basic auditing and quality compliance skills to identify and manage risks/compliance.


• Basic HACCP Knowledge/Implementation – Applies HAACP to identify & control food safety hazards


• Basic Customer Specification Management – Interfaces effectively with customers; ensures products meet customer specifications; answers questions & solves customer problems


• Basic Supplier Quality Assurance – Identifies & addresses basic supplier quality issues


• Basic Plant Manufacturing Knowledge – Demonstrates basic practical knowledge of manufacturing processes & operations


• Basic knowledge of food laws and regulations – Stays up-to-date and ensures compliance with food laws and regulations.

Preferred Requirements:

• Bachelor Degree in Science preferred.


• Registered chemist with Institute of Chemistry Malaysia


• Working experience in edible oils and fats industry in supervisory position


• Intermediate Auditing/Compliance – Applies intermediate auditing and quality compliance skills to identify and manage risks/compliance.


• Intermediate Plant Manufacturing Knowledge – Demonstrates intermediate practical knowledge of manufacturing processes & operations


• Basic Business Acumen – Applies basic business acumen to partner effectively with business counterparts


• Basic Scientific Knowledge – Applies basic scientific knowledge & principles to identify & manage risk


• Basic External Partnering – Builds basic relationships & negotiates effectively with external groups


• Basic Training – Delivers basic learning solutions that engage leaners and provides desired outcomes


• Basic Product Information/Documentation – Prepares product information and documentation that meet regulatory compliance requirements.

Culture & Benefits

The organization values its employees as its best assets and offers competitive benefits and compensation package. There is a strong level of trust and the management continuously strives to provide an environment for people to enhance both their professional and personal growth.

How to apply

To apply online, please click on the appropriate link, quoting Ref No. 91M0063094 or contact responsible consultant, Warsha at or +603-20367558 / +6010-3694573